They are closed on Monday and don’t stay open late (until 4:30 Tuesday through Friday and 3 p.m. on Saturdays and Sundays) but definitely worth a visit.
Tuesday, May 18, 2010
Buffalo Doughboy Bakery - Denver, CO
This tiny
little baker has the BEST croissants in Denver (I can say this because I have had croissants in Paris – the home of the best croissants in the world!). It’s located on the corner of Lincoln and Dakota, just a couple blocks south of Alameda. They sell their croissants to other restaurants and that’s how my Mother and I first tasted them. We had two croissant sandwiches (one with turkey and one with spinach and feta cheese) and both were delicious. They have a wide variety of pastries and sandwiches and everything looked great. There is seating inside and outside but if it’s busy you might not get a chair. ![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWQLCnqWi5HfOqAAJf0ZiS_wTnUZVvfEuK0GeQOAvfMZ4Yg6efAgHdp-LU_C341bjC-b1cl7ZA9mhPNWcpRSwl_RCrNT8EWQTti34kJsyV0YuufY3agC0saceGF4UHcQfaxfj8e4anlfc/s200/Sandwich_rose.JPG)
They are closed on Monday and don’t stay open late (until 4:30 Tuesday through Friday and 3 p.m. on Saturdays and Sundays) but definitely worth a visit.
They are closed on Monday and don’t stay open late (until 4:30 Tuesday through Friday and 3 p.m. on Saturdays and Sundays) but definitely worth a visit.
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